My car burns oil. About a quart per 1k-1.5k miles. For this reason I keep a jug of fresh oil in the trunk until I have time after school is finished to properly diagnose and fix the problem.
Today I was driving on the highway without said oil jug, when my MIN oil light flashed. I got to a store (walmart) as fast as I could, but it was probably more than 5, less than 10 mins before I was able to get there. I have driven (VERY MINIMALLY) with the low oil light before just to get to a shop to buy oil, and have not had any issues. In these cases I don't push it and I watch the temp gauge like a hawk. Stupid of me, in retrospect.
But today, after filling up to the proper dipstick level, the car initially started right up without issue. I noticed the MIN oil light was still on, though, and then the engine suddenly stalled 30 seconds later. After that, I could not get it to start. It cranked over vigorously again and again, sometimes "catching" for a moment as if it was going to start up, but quickly sputtering off before any real start could occur. I pulled some fuses, and all were intact. The MIN oil light disappeared after pulling fuses.
I am worried that I may have burnt my engine internally. However, the tow truck driver says he got it to start after I left the garage that the car was dropped at. So what gives? How could running the oil out cause the car to only temporarily fail to start? I should note that I had about 1/8 tank of gas in it. Not a lot, sure, but shouldn't be enough to cause it to not start. I also depressed the fuel rail relief valve and found gas to squirt out.
Anyone have any insights here? What would a toasted engine look like in terms of symptoms? Can any critical sensors required for ignition fail because they were temporarily not bathed in oil?
The garage I took it to does not do Audi/VW electrics.. I just asked them to verify that my engine is mechanically OK. I am now wondering what to look for sensor-wise, etc. if their report is good.
Thanks in advance for any help.
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